Cold Spot is categorized under Table and Food Cutlery, Including Butchers' in Glen Jean, WV and active since 2002.
Cold Spot was established in 2002, and today employs 1 to 4, earning $50.000 to $99.999 per year. This is a Table and Food Cutlery, Including Butchers' business, which does work in the B2C market, and is classified as a Table and Food Cutlery, Including Butchers', under code number 332215 by the NAICS.
If you are seeking more information, feel free to contact Bill Smidi at the company’s single location by writing to 4005 West Washington St, Glen Jean, West Virginia WV 25846 or by phoning (304) 469-9464. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Cold Spot |
| Contact Person: | Bill Smidi |
| Address: | 4005 West Washington St, Glen Jean, West Virginia 25846 |
| Phone Number: | (304) 469-9464 |
| Website Address: | thecoldspot.com |
| Annual Revenue (USD): | $50.000 to $99.999 |
| Founded: | 2002 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Table and Food Cutlery, Including Butchers' |
| SIC Code: | 3421 |
| NAICS Code: | 332215 |
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Cold Spot was started in 2002 to provide professional Table and Food Cutlery, Including Butchers' under the SIC code 3421 and NAICS code 332215. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $50.000 to $99.999 per annum.
Feel free to contact Bill Smidi for inquiries that concern Cold Spot by calling the company number (304) 469-9464, as your correspondence is most welcome. Additionally, the physical location of the single location of Cold Spot can be found at the coordinates 37.889511,-81.172132 as well as the street address 4005 West Washington St in Glen Jean, West Virginia 25846.
For its online presence, you may visit Cold Spot’s website at thecoldspot.com and engage with its social media outlets through on Twitter and on Facebook.