Client Expectations is categorized under Restaurant Management in Fort Thomas, KY and active since 1982.
Client Expectations was established in 1982, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Restaurant Management business, which does work in the B2B market, and is classified as a Restaurant Management, under code number 5416130 by the NAICS.
If you are seeking more information, feel free to contact Ben Zerhusen, Manager at the company’s single location by writing to 645 Highland Avenue # B3, Fort Thomas, Kentucky KY 41075 or by phoning (859) 441-6733. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Client Expectations |
| Contact Person: | Ben Zerhusen, Manager |
| Address: | 645 Highland Avenue # B3, Fort Thomas, Kentucky 41075 |
| Phone Number: | (859) 441-6733 |
| Website Address: | clientexpectations.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1982 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Restaurant Management |
| SIC Code: | 8741 |
| NAICS Code: | 5416130 |
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Client Expectations was started in 1982 to provide professional Restaurant Management under the SIC code 8741 and NAICS code 5416130. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Ben Zerhusen, Manager for inquiries that concern Client Expectations by calling the company number (859) 441-6733, as your correspondence is most welcome. Additionally, the physical location of the single location of Client Expectations can be found at the coordinates 39.076065,-84.460981 as well as the street address 645 Highland Avenue # B3 in Fort Thomas, Kentucky 41075.
For its online presence, you may visit Client Expectations’s website at clientexpectations.com and engage with its social media outlets through on Twitter and on Facebook.