Chips & Salsa Restaurant is categorized under Restaurants in Dyer, IN and active since 2011.
Chips & Salsa Restaurant was established in 2011, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Ruben Ramos, Manager at the company’s single location by writing to 1233 Sheffield Avenue, Dyer, Indiana IN 46311 or by phoning (219) 865-3510. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Chips & Salsa Restaurant |
Contact Person: | Ruben Ramos, Manager |
Address: | 1233 Sheffield Avenue, Dyer, Indiana 46311 |
Phone Number: | (219) 865-3510 |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 2011 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225111 |
Share This Business: |
Chips & Salsa Restaurant was started in 2011 to provide professional Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Ruben Ramos, Manager for inquiries that concern Chips & Salsa Restaurant by calling the company number (219) 865-3510, as your correspondence is most welcome. Additionally, the physical location of the single location of Chips & Salsa Restaurant can be found at the coordinates 41.50906,-87.5187 as well as the street address 1233 Sheffield Avenue in Dyer, Indiana 46311.
For its online presence, you may visit Chips & Salsa Restaurant’s website at and engage with its social media outlets through on Twitter and on Facebook.