Chianti Cheese Co Of Nj Inc is categorized under Cheese Processors in Pemberton, NJ and active since 2005.
Chianti Cheese Co Of Nj Inc was established in 2005, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Cheese Processors business, which does work in the BOTH market, and is classified as a Cheese Processors, under code number 311513 by the NAICS.
If you are seeking more information, feel free to contact Douglas Kantner at the company’s single location by writing to 207 Hanover St, Pemberton, New Jersey NJ 08068 or by phoning (609) 894-0900. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Chianti Cheese Co Of Nj Inc |
| Contact Person: | Douglas Kantner |
| Address: | 207 Hanover St, Pemberton, New Jersey 08068 |
| Phone Number: | (609) 894-0900 |
| Website Address: | kantnergroup.com |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founded: | 2005 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B & B2C |
| Business Category: | Cheese Processors |
| SIC Code: | 2022 |
| NAICS Code: | 311513 |
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Chianti Cheese Co Of Nj Inc was started in 2005 to provide professional Cheese Processors under the SIC code 2022 and NAICS code 311513. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Douglas Kantner for inquiries that concern Chianti Cheese Co Of Nj Inc by calling the company number (609) 894-0900, as your correspondence is most welcome. Additionally, the physical location of the single location of Chianti Cheese Co Of Nj Inc can be found at the coordinates 39.966455,-74.685631 as well as the street address 207 Hanover St in Pemberton, New Jersey 08068.
For its online presence, you may visit Chianti Cheese Co Of Nj Inc’s website at kantnergroup.com and engage with its social media outlets through on Twitter and on Facebook.