Charley's Grill & Spirits is categorized under Family Restaurants in Spokane, WA and active since 1997.
Charley's Grill & Spirits was established in 1997, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Family Restaurants business, which does work in the B2C market, and is classified as a Family Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact John Williams, Owner at the company’s single location by writing to 801 North Monroe St, Spokane, Washington WA 99201 or by phoning (509) 328-8911. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Charley's Grill & Spirits |
| Contact Person: | John Williams, Owner |
| Address: | 801 North Monroe St, Spokane, Washington 99201 |
| Phone Number: | (509) 328-8911 |
| Website Address: | charleyscatering.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1997 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Family Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Charley's Grill & Spirits was started in 1997 to provide professional Family Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact John Williams, Owner for inquiries that concern Charley's Grill & Spirits by calling the company number (509) 328-8911, as your correspondence is most welcome. Additionally, the physical location of the single location of Charley's Grill & Spirits can be found at the coordinates 47.66464,-117.42671 as well as the street address 801 North Monroe St in Spokane, Washington 99201.
For its online presence, you may visit Charley's Grill & Spirits’s website at charleyscatering.com and engage with its social media outlets through on Twitter and on Facebook.