Champion is categorized under Meat Curing Services in San Gabriel, CA .
Champion was established in 0, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Meat Curing Services business, which does work in the BOTH market, and is classified as a Meat Curing Services, under code number 3116120 by the NAICS.
If you are seeking more information, feel free to contact Chi-Chung Chen, Owner at the company’s single location by writing to 140 West Valley Boulevard # 113, San Gabriel, California CA 91776 or by phoning (626) 571-8188. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Champion |
| Contact Person: | Chi-Chung Chen, Owner |
| Address: | 140 West Valley Boulevard # 113, San Gabriel, California 91776 |
| Phone Number: | (626) 571-8188 |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B & B2C |
| Business Category: | Meat Curing Services |
| SIC Code: | 2013 |
| NAICS Code: | 3116120 |
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Champion was started in 0 to provide professional Meat Curing Services under the SIC code 2013 and NAICS code 3116120. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact Chi-Chung Chen, Owner for inquiries that concern Champion by calling the company number (626) 571-8188, as your correspondence is most welcome. Additionally, the physical location of the single location of Champion can be found at the coordinates 34.079574,-118.101933 as well as the street address 140 West Valley Boulevard # 113 in San Gabriel, California 91776.
For its online presence, you may visit Champion’s website at and engage with its social media outlets through on Twitter and on Facebook.