Centre Ingredient Tech Inc Rockingham, NC - 28379

Centre Ingredient Tech Inc is categorized under Food Analysis in Rockingham, NC and active since 1998.

Centre Ingredient Tech Inc was established in 1998, and today employs 1 to 4, earning $2.500.000 to $4.999.999 per year. This is a Food Analysis business, which does work in the B2B market, and is classified as a Food Analysis, under code number 3119420 by the NAICS.

If you are seeking more information, feel free to contact Mohamad Farbood, Owner at the company’s single location by writing to 101 Commerce Place, Rockingham, North Carolina NC 28379 or by phoning (910) 895-9277. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Centre Ingredient Tech Inc
Contact Person: Mohamad Farbood, Owner
Address: 101 Commerce Place, Rockingham, North Carolina 28379
Phone Number: (910) 895-9277
Website Address: bioingredients.com
Annual Revenue (USD): $2.500.000 to $4.999.999
Founded: 1998
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2B (Business to Business)
Business Category: Food Analysis
SIC Code: 8731
NAICS Code: 3119420
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Centre Ingredient Tech Inc was started in 1998 to provide professional Food Analysis under the SIC code 8731 and NAICS code 3119420. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $2.500.000 to $4.999.999 per annum.

Feel free to contact Mohamad Farbood, Owner for inquiries that concern Centre Ingredient Tech Inc by calling the company number (910) 895-9277, as your correspondence is most welcome. Additionally, the physical location of the single location of Centre Ingredient Tech Inc can be found at the coordinates 34.93407,-79.78423 as well as the street address 101 Commerce Place in Rockingham, North Carolina 28379.

For its online presence, you may visit Centre Ingredient Tech Inc’s website at bioingredients.com and engage with its social media outlets through on Twitter and on Facebook.