California Pita & Grill III is categorized under Grills (Eating Places) in Los Angeles, CA and active since 2008.
California Pita & Grill III was established in 2008, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Grills (Eating Places) business, which does work in the B2C market, and is classified as a Grills (Eating Places), under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Joe Shab, Owner at the company’s single location by writing to 12001 Wilshire Boulevard, Los Angeles, California CA 90025 or by phoning (310) 478-6200. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | California Pita & Grill III |
| Contact Person: | Joe Shab, Owner |
| Address: | 12001 Wilshire Boulevard, Los Angeles, California 90025 |
| Phone Number: | (310) 478-6200 |
| Website Address: | californiapita.com |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founded: | 2008 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Grills (Eating Places) |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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California Pita & Grill III was started in 2008 to provide professional Grills (Eating Places) under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Joe Shab, Owner for inquiries that concern California Pita & Grill III by calling the company number (310) 478-6200, as your correspondence is most welcome. Additionally, the physical location of the single location of California Pita & Grill III can be found at the coordinates 34.04553,-118.46578 as well as the street address 12001 Wilshire Boulevard in Los Angeles, California 90025.
For its online presence, you may visit California Pita & Grill III’s website at californiapita.com and engage with its social media outlets through on Twitter and on Facebook.