Bounti-Fare Restaurant & Cater is categorized under Restaurants in Adams, MA and active since 1939.
Bounti-Fare Restaurant & Cater was established in 1939, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Restaurants business, which does work in the B2C market, and is classified as a Restaurants, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact David Nicholas, Owner at the company’s single location by writing to 200 Howland Avenue, Adams, Massachusetts MA 01220 or by phoning (413) 743-0193. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Bounti-Fare Restaurant & Cater |
| Contact Person: | David Nicholas, Owner |
| Address: | 200 Howland Avenue, Adams, Massachusetts 01220 |
| Phone Number: | (413) 743-0193 |
| Website Address: | bountifare.com |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founded: | 1939 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Bounti-Fare Restaurant & Cater was started in 1939 to provide professional Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.
Feel free to contact David Nicholas, Owner for inquiries that concern Bounti-Fare Restaurant & Cater by calling the company number (413) 743-0193, as your correspondence is most welcome. Additionally, the physical location of the single location of Bounti-Fare Restaurant & Cater can be found at the coordinates 42.656451,-73.109536 as well as the street address 200 Howland Avenue in Adams, Massachusetts 01220.
For its online presence, you may visit Bounti-Fare Restaurant & Cater’s website at bountifare.com and engage with its social media outlets through on Twitter and on Facebook.