Bloomington Cooking School is categorized under Cooking Schools in Bloomington, IN and active since 2004.
Bloomington Cooking School was established in 2004, and today employs 1 to 4, earning Unknown per year. This is a Cooking Schools business, which does work in the B2C market, and is classified as a Cooking Schools, under code number 6116993 by the NAICS.
If you are seeking more information, feel free to contact Jan Bulla-Baker, Owner at the company’s single location by writing to 115 North College Avenue # 14, Bloomington, Indiana IN 47404 or by phoning (812) 333-7100. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Bloomington Cooking School |
| Contact Person: | Jan Bulla-Baker, Owner |
| Address: | 115 North College Avenue # 14, Bloomington, Indiana 47404 |
| Phone Number: | (812) 333-7100 |
| Website Address: | bloomingtoncookingschool.com |
| Annual Revenue (USD): | Unknown |
| Founded: | 2004 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Cooking Schools |
| SIC Code: | 8299 |
| NAICS Code: | 6116993 |
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Bloomington Cooking School was started in 2004 to provide professional Cooking Schools under the SIC code 8299 and NAICS code 6116993. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of Unknown per annum.
Feel free to contact Jan Bulla-Baker, Owner for inquiries that concern Bloomington Cooking School by calling the company number (812) 333-7100, as your correspondence is most welcome. Additionally, the physical location of the single location of Bloomington Cooking School can be found at the coordinates 39.16689,-86.53494 as well as the street address 115 North College Avenue # 14 in Bloomington, Indiana 47404.
For its online presence, you may visit Bloomington Cooking School’s website at bloomingtoncookingschool.com and engage with its social media outlets through on Twitter and on Facebook.