Bleu Restaurant & Lounge is categorized under Grills (Eating Places) in Memphis, TN and active since 2007.
Bleu Restaurant & Lounge was established in 2007, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Grills (Eating Places) business, which does work in the B2C market, and is classified as a Grills (Eating Places), under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Lance Morton, Manager at the company’s single location by writing to 221 South 3rd St, Memphis, Tennessee TN 38103 or by phoning (901) 334-5950. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Bleu Restaurant & Lounge |
| Contact Person: | Lance Morton, Manager |
| Address: | 221 South 3rd St, Memphis, Tennessee 38103 |
| Phone Number: | (901) 334-5950 |
| Website Address: | downtownbleu.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 2007 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Grills (Eating Places) |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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Bleu Restaurant & Lounge was started in 2007 to provide professional Grills (Eating Places) under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Lance Morton, Manager for inquiries that concern Bleu Restaurant & Lounge by calling the company number (901) 334-5950, as your correspondence is most welcome. Additionally, the physical location of the single location of Bleu Restaurant & Lounge can be found at the coordinates 35.13885,-90.05222 as well as the street address 221 South 3rd St in Memphis, Tennessee 38103.
For its online presence, you may visit Bleu Restaurant & Lounge’s website at downtownbleu.com and engage with its social media outlets through on Twitter and on Facebook.