Blake's Lotaburger is categorized under Fast Food Restaurants and Stands in Santa Fe, NM .
Blake's Lotaburger was established in 0, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Fast Food Restaurants and Stands business, which does work in the B2C market, and is classified as a Fast Food Restaurants and Stands, under code number 7225111 by the NAICS.
If you are seeking more information, feel free to contact Elizabeth Ita, Site Manager at the company’s branch by writing to 2004 Saint Michaels Drive, Santa Fe, New Mexico NM 87505 or by phoning (505) 471-8694. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Blake's Lotaburger |
| Contact Person: | Elizabeth Ita, Site Manager |
| Address: | 2004 Saint Michaels Drive, Santa Fe, New Mexico 87505 |
| Phone Number: | (505) 471-8694 |
| Website Address: | lotaburger.com |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Location Type: | Branch |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Fast Food Restaurants and Stands |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
| Share This Business: |
Blake's Lotaburger was started in 0 to provide professional Fast Food Restaurants and Stands under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.
Feel free to contact Elizabeth Ita, Site Manager for inquiries that concern Blake's Lotaburger by calling the company number (505) 471-8694, as your correspondence is most welcome. Additionally, the physical location of the branch of Blake's Lotaburger can be found at the coordinates 35.65927,-105.96644 as well as the street address 2004 Saint Michaels Drive in Santa Fe, New Mexico 87505.
For its online presence, you may visit Blake's Lotaburger’s website at lotaburger.com and engage with its social media outlets through on Twitter and on Facebook.