Bengal Modern Indian Cuisine Miami, FL - 33137

Bengal Modern Indian Cuisine is categorized under Indian Restaurants in Miami, FL and active since 2008.

Bengal Modern Indian Cuisine was established in 2008, and today employs 1 to 4, earning $500.000 to $999.999 per year. This is a Indian Restaurants business, which does work in the B2C market, and is classified as a Indian Restaurants, under code number 7225111 by the NAICS.

If you are seeking more information, feel free to contact Nanuel Chowdre, Manager at the company’s single location by writing to 2010 Biscayne Boulevard, Miami, Florida FL 33137 or by phoning (305) 403-1976. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Bengal Modern Indian Cuisine
Contact Person: Nanuel Chowdre, Manager
Address: 2010 Biscayne Boulevard, Miami, Florida 33137
Phone Number: (305) 403-1976
Website Address: bengalindiancuisine.com
Annual Revenue (USD): $500.000 to $999.999
Founded: 2008
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2C (Business to Consumer)
Business Category: Indian Restaurants
SIC Code: 5812
NAICS Code: 7225111
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Bengal Modern Indian Cuisine was started in 2008 to provide professional Indian Restaurants under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $500.000 to $999.999 per annum.

Feel free to contact Nanuel Chowdre, Manager for inquiries that concern Bengal Modern Indian Cuisine by calling the company number (305) 403-1976, as your correspondence is most welcome. Additionally, the physical location of the single location of Bengal Modern Indian Cuisine can be found at the coordinates 25.79565,-80.18908 as well as the street address 2010 Biscayne Boulevard in Miami, Florida 33137.

For its online presence, you may visit Bengal Modern Indian Cuisine’s website at bengalindiancuisine.com and engage with its social media outlets through on Twitter and on Facebook.