Beldotti Bakeries is categorized under Bakery: Wholesale or Wholesale/Retail Combined in Stamford, CT and active since 1990.
Beldotti Bakeries was established in 1990, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Bakery: Wholesale or Wholesale/Retail Combined business, which does work in the BOTH market, and is classified as a Bakery: Wholesale or Wholesale/Retail Combined, under code number 3118110 by the NAICS.
If you are seeking more information, feel free to contact Jim Beldotti, Owner at the company’s single location by writing to 605 Newfield Avenue, Stamford, Connecticut CT 06905 or by phoning (203) 348-9029. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Beldotti Bakeries |
Contact Person: | Jim Beldotti, Owner |
Address: | 605 Newfield Avenue, Stamford, Connecticut 06905 |
Phone Number: | (203) 348-9029 |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 1990 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2B & B2C |
Business Category: | Bakery: Wholesale or Wholesale/Retail Combined |
SIC Code: | 2051 |
NAICS Code: | 3118110 |
Share This Business: |
Beldotti Bakeries was started in 1990 to provide professional Bakery: Wholesale or Wholesale/Retail Combined under the SIC code 2051 and NAICS code 3118110. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Jim Beldotti, Owner for inquiries that concern Beldotti Bakeries by calling the company number (203) 348-9029, as your correspondence is most welcome. Additionally, the physical location of the single location of Beldotti Bakeries can be found at the coordinates 41.08085,-73.53385 as well as the street address 605 Newfield Avenue in Stamford, Connecticut 06905.
For its online presence, you may visit Beldotti Bakeries’s website at and engage with its social media outlets through on Twitter and on Facebook.