Basil's Restaurant & Pizzeria Greenville, NC - 27858

Basil's Restaurant & Pizzeria is categorized under Pizza in Greenville, NC and active since 1999.

Basil's Restaurant & Pizzeria was established in 1999, and today employs 1 to 4, earning $1.000.000 to $2.499.999 per year. This is a Pizza business, which does work in the B2C market, and is classified as a Pizza, under code number 7225111 by the NAICS.

If you are seeking more information, feel free to contact Jermery Spengeman, Owner at the company’s single location by writing to 1675 East Fire Tower Road, Greenville, North Carolina NC 27858 or by phoning (252) 353-5800. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Basil's Restaurant & Pizzeria
Contact Person: Jermery Spengeman, Owner
Address: 1675 East Fire Tower Road, Greenville, North Carolina 27858
Phone Number: (252) 353-5800
Website Address: itsbasils.com
Annual Revenue (USD): $1.000.000 to $2.499.999
Founded: 1999
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2C (Business to Consumer)
Business Category: Pizza
SIC Code: 5812
NAICS Code: 7225111
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Basil's Restaurant & Pizzeria was started in 1999 to provide professional Pizza under the SIC code 5812 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $1.000.000 to $2.499.999 per annum.

Feel free to contact Jermery Spengeman, Owner for inquiries that concern Basil's Restaurant & Pizzeria by calling the company number (252) 353-5800, as your correspondence is most welcome. Additionally, the physical location of the single location of Basil's Restaurant & Pizzeria can be found at the coordinates 35.56525,-77.35986 as well as the street address 1675 East Fire Tower Road in Greenville, North Carolina 27858.

For its online presence, you may visit Basil's Restaurant & Pizzeria’s website at itsbasils.com and engage with its social media outlets through on Twitter and on Facebook.