Bartolomeo Italian Deli is categorized under Italian Restaurants in Englewood, NJ and active since 2008.
Bartolomeo Italian Deli was established in 2008, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Italian Restaurants business, which does work in the B2C market, and is classified as a Italian Restaurants, under code number 7225130 by the NAICS.
If you are seeking more information, feel free to contact Carlo Bartolomeo, Owner at the company’s single location by writing to 105 North Dean St, Englewood, New Jersey NJ 07631 or by phoning (201) 567-7002. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
Business Name: | Bartolomeo Italian Deli |
Contact Person: | Carlo Bartolomeo, Owner |
Address: | 105 North Dean St, Englewood, New Jersey 07631 |
Phone Number: | (201) 567-7002 |
Website Address: | bartolomeodeli.com |
Annual Revenue (USD): | $100.000 to $499.999 |
Founded: | 2008 |
Location Type: | Single Location |
Employee Number: | 1 to 4 |
Business Type: | B2C (Business to Consumer) |
Business Category: | Italian Restaurants |
SIC Code: | 5812 |
NAICS Code: | 7225130 |
Share This Business: |
Bartolomeo Italian Deli was started in 2008 to provide professional Italian Restaurants under the SIC code 5812 and NAICS code 7225130. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Carlo Bartolomeo, Owner for inquiries that concern Bartolomeo Italian Deli by calling the company number (201) 567-7002, as your correspondence is most welcome. Additionally, the physical location of the single location of Bartolomeo Italian Deli can be found at the coordinates 40.89694,-73.97234 as well as the street address 105 North Dean St in Englewood, New Jersey 07631.
For its online presence, you may visit Bartolomeo Italian Deli’s website at bartolomeodeli.com and engage with its social media outlets through on Twitter and on Facebook.