Bajalia Enterprises LLC is categorized under Food Service Equipment Installation in Jacksonville, FL and active since 2009.
Bajalia Enterprises LLC was established in 2009, and today employs 1 to 4, earning $50.000 to $99.999 per year. This is a Food Service Equipment Installation business, which does work in the B2B market, and is classified as a Food Service Equipment Installation, under code number 238990 by the NAICS.
If you are seeking more information, feel free to contact Jason Bajalia at the company’s single location by writing to 1962 San Marco Boulevard, Jacksonville, Florida FL 32207 or by phoning (904) 868-7991. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Bajalia Enterprises LLC |
| Contact Person: | Jason Bajalia |
| Address: | 1962 San Marco Boulevard, Jacksonville, Florida 32207 |
| Phone Number: | (904) 868-7991 |
| Annual Revenue (USD): | $50.000 to $99.999 |
| Founded: | 2009 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Food Service Equipment Installation |
| SIC Code: | 1799 |
| NAICS Code: | 238990 |
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Bajalia Enterprises LLC was started in 2009 to provide professional Food Service Equipment Installation under the SIC code 1799 and NAICS code 238990. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $50.000 to $99.999 per annum.
Feel free to contact Jason Bajalia for inquiries that concern Bajalia Enterprises LLC by calling the company number (904) 868-7991, as your correspondence is most welcome. Additionally, the physical location of the single location of Bajalia Enterprises LLC can be found at the coordinates 30.304046,-81.655113 as well as the street address 1962 San Marco Boulevard in Jacksonville, Florida 32207.
For its online presence, you may visit Bajalia Enterprises LLC’s website at and engage with its social media outlets through on Twitter and on Facebook.