Bachemin's St Bernard Meat Market is categorized under Meat and Fish Markets in New Orleans, LA and active since 1970.
Bachemin's St Bernard Meat Market was established in 1970, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Meat and Fish Markets business, which does work in the B2C market, and is classified as a Meat and Fish Markets, under code number 445210 by the NAICS.
If you are seeking more information, feel free to contact Tyron Bachemin at the company’s single location by writing to 1502 Saint Bernard Avenue, New Orleans, Louisiana LA 70116 or by phoning (843) 342-5556. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Bachemin's St Bernard Meat Market |
| Contact Person: | Tyron Bachemin |
| Address: | 1502 Saint Bernard Avenue, New Orleans, Louisiana 70116 |
| Phone Number: | (843) 342-5556 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founded: | 1970 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Meat and Fish Markets |
| SIC Code: | 5421 |
| NAICS Code: | 445210 |
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Bachemin's St Bernard Meat Market was started in 1970 to provide professional Meat and Fish Markets under the SIC code 5421 and NAICS code 445210. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.
Feel free to contact Tyron Bachemin for inquiries that concern Bachemin's St Bernard Meat Market by calling the company number (843) 342-5556, as your correspondence is most welcome. Additionally, the physical location of the single location of Bachemin's St Bernard Meat Market can be found at the coordinates as well as the street address 1502 Saint Bernard Avenue in New Orleans, Louisiana 70116.
For its online presence, you may visit Bachemin's St Bernard Meat Market’s website at and engage with its social media outlets through on Twitter and on Facebook.