Anahuac Tortilleria/Restaurant Wichita, KS - 67217

Anahuac Tortilleria/Restaurant is categorized under Tortillas, Fresh or Refrigerated in Wichita, KS and active since 2005.

Anahuac Tortilleria/Restaurant was established in 2005, and today employs 1 to 4, earning $100.000 to $499.999 per year. This is a Tortillas, Fresh or Refrigerated business, which does work in the BOTH market, and is classified as a Tortillas, Fresh or Refrigerated, under code number 7225111 by the NAICS.

If you are seeking more information, feel free to contact Benjamin Vaquera, Owner at the company’s single location by writing to 1602 West Anita Avenue, Wichita, Kansas KS 67217 or by phoning (316) 524-0016. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.

Business Name: Anahuac Tortilleria/Restaurant
Contact Person: Benjamin Vaquera, Owner
Address: 1602 West Anita Avenue, Wichita, Kansas 67217
Phone Number: (316) 524-0016
Annual Revenue (USD): $100.000 to $499.999
Founded: 2005
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2B & B2C
Business Category: Tortillas, Fresh or Refrigerated
SIC Code: 2099
NAICS Code: 7225111
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Anahuac Tortilleria/Restaurant was started in 2005 to provide professional Tortillas, Fresh or Refrigerated under the SIC code 2099 and NAICS code 7225111. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of $100.000 to $499.999 per annum.

Feel free to contact Benjamin Vaquera, Owner for inquiries that concern Anahuac Tortilleria/Restaurant by calling the company number (316) 524-0016, as your correspondence is most welcome. Additionally, the physical location of the single location of Anahuac Tortilleria/Restaurant can be found at the coordinates 37.646082,-97.358755 as well as the street address 1602 West Anita Avenue in Wichita, Kansas 67217.

For its online presence, you may visit Anahuac Tortilleria/Restaurant’s website at and engage with its social media outlets through on Twitter and on Facebook.