Advancepierre Foods Inc is categorized under Chicken Slaughtering and Processing in Portland, ME .
Advancepierre Foods Inc was established in 0, and today employs 1 to 4, earning Unknown per year. This is a Chicken Slaughtering and Processing business, which does work in the B2B market, and is classified as a Chicken Slaughtering and Processing, under code number 311615 by the NAICS.
If you are seeking more information, feel free to contact Sead Dedovic at the company’s branch by writing to 54 Saint John St, Portland, Maine ME 04102 or by phoning (207) 541-2800. You can also visit this business on Facebook by going to their profile page at Facebook or on find them on Twitter.
| Business Name: | Advancepierre Foods Inc |
| Contact Person: | Sead Dedovic |
| Address: | 54 Saint John St, Portland, Maine 04102 |
| Phone Number: | (207) 541-2800 |
| Annual Revenue (USD): | Unknown |
| Location Type: | Branch |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Chicken Slaughtering and Processing |
| SIC Code: | 2015 |
| NAICS Code: | 311615 |
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Advancepierre Foods Inc was started in 0 to provide professional Chicken Slaughtering and Processing under the SIC code 2015 and NAICS code 311615. Since its inception, the company has gone on to take a total of 1 to 4 personnel under its employment and has achieved earnings of Unknown per annum.
Feel free to contact Sead Dedovic for inquiries that concern Advancepierre Foods Inc by calling the company number (207) 541-2800, as your correspondence is most welcome. Additionally, the physical location of the branch of Advancepierre Foods Inc can be found at the coordinates 43.646187,-70.278288 as well as the street address 54 Saint John St in Portland, Maine 04102.
For its online presence, you may visit Advancepierre Foods Inc’s website at and engage with its social media outlets through on Twitter and on Facebook.